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1. Preheat oven to 350 F.
2. Spray 9 x 13-inch baking dish with non-stick cooking spray.
3. Warm tortillas.
4. Place one beef hot dog and 3-tablespoons chili across center of tortilla.
5. Roll tortillas and place seam side up in prepared baking dish.
6. Spoon salsa over wraps.
7. Cover and bake 20 minutes.
8. Sprinkle cheese over salsa. Bake 5 additional minutes.
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