Chicken salad highlighted by celery, green and yellow peppers. Dressed with mayonnaise and seasoning salts.
Ingredients -
2 cups coarsely chopped Cooked Chicken Breast
1/2 cup thinly sliced Celery
1/2 cup chopped Green Peppers
1/2 cup chopped Yellow Peppers
1 teaspoon Mrs. Dash
1/2 teaspoon Seasoning Salt
1/2 cup Mayonnaise
Preparation:
1. In medium bowl, combine cooked chicken with celery, green peppers, yellow peppers, Mrs. Dash, seasoning salt and mayonnaise.
2. Serve chicken salad on crackers or crusty bread.
Sandwich Making Tip
Remove the Skin, Remove the Fat
If you are watching your weight, removing the skin will rid of substantial grams of unwanted fat.
Sandwich Making Tip
Chicken Nutrition
An average, 7-ounce boneless, skinless, chicken breast piece has 200 calories and contains 7.0 grams of fat.
