Grilled Steak Panini

Hearty bread topped with grilled steak, roasted red peppers and ranch dressing. Grilled until brown and served warm.

Ingredients -

4 slices Sourdough or Artisan Bread
1/2 pound Sirloin Steak
4 Roasted Red Peppers
1/4 cup Ranch, Rustic Ranch, or Jalapeno Ranch Dressing

Preparation:

1. Preheat grill or grill pan to medium heat.

2. Grill sirloin steak to desired doneness.

3. Remove steak from grill and rest 5 minutes.

4. Slice against grain and set aside.

5. Spread dressing on bread.

6. Layer sliced sirloin on dressing. Top with roasted red peppers and bread slice.

7. Grill 2-3 minutes, turn and grill other side.

Sandwich Making Tip

Sirloin Steak

This simple recipe can be made from your favorite beef steak. The grilling time will vary from cut to cut.

Sandwich Making Tip

Ranch Dressing

The different ranch dressings offer decidedly different flavors to the sandwich maker. Taste them and see how each one enhances the sandwich and takes it to a whole new level.