|
1. Add lean ground beef, Italian seasoned bread crumbs, oregano, Parmesan cheese, chopped onion, minced garlic, salt, pepper, and egg to large bowl. Stir with wooden spoon to combine.
2. Form mixture into 4 equal patties.
3. Heat olive oil in large skillet.
4. Sauté burger patties 2 minutes per side, or until browned.
5. Combine tomato sauce and Italian seasoning in small bowl.
6. Pour sauce over burger patties.
7. Simmer 20 minutes.
8. Serve on large hamburger buns.
9. Sprinkle with Parmesan cheese and serve.
|
